Banana Nutella Horlicks Milkshake Recipe – Easy Indian Summer Drink

Last Updated on 2 months by Neha Deshmukh

Banana Nutella Horlicks Milkshake Recipe – Easy Indian Summer Drink

Okay, let’s be real. Is there anything better than a cold, creamy milkshake on a hot day? Especially one that tastes like a hug in a glass! I first made this Banana Nutella Horlicks Milkshake when I was craving something comforting and quick, and it’s been a family favourite ever since. It’s the perfect blend of nostalgia (thanks to the Horlicks!), chocolatey goodness, and fruity sweetness. Plus, it takes just minutes to whip up!

Why You’ll Love This Recipe

This milkshake isn’t just delicious; it’s seriously easy. We’re talking 5 minutes, start to finish. It’s a fantastic way to use up ripe bananas, and the Horlicks adds a unique, malty flavour that takes it beyond your average banana shake. Honestly, it’s the kind of treat that instantly brightens your day. And who doesn’t need a little of that?

Ingredients

Here’s what you’ll need to make this dreamy milkshake:

• 1 ripe banana (about 120g)
• 1 tbsp Nutella (about 15g)
• 1 tbsp Horlicks or any malt powder (about 10g)
• 1 cup cold milk (240ml)

Ingredient Notes

Let’s talk ingredients! A few little tips can make all the difference.

Banana Selection – Choosing the Right Ripeness

You want a banana that’s nicely ripe – think speckled with brown spots. These are sweeter and blend up beautifully. Avoid bananas that are too ripe, as they can make the milkshake a bit mushy.

Nutella – Brand Variations & Alternatives

I’m a Nutella girl through and through, but feel free to use any chocolate hazelnut spread you love! If you’re looking for a slightly healthier option, you could try a natural hazelnut spread with less sugar.

Horlicks – The Nostalgic Malt Flavor & Substitutions

Horlicks is a classic malted milk powder in India, and it brings such a comforting flavour to this shake. But if you don’t have it, don’t worry! You can substitute it with another malt powder, or even a tablespoon of Milo. A little bit of vanilla extract (about ½ tsp) can also add a nice touch.

Milk – Full Fat vs. Low Fat & Plant-Based Options

I usually use full-fat milk for a richer, creamier milkshake. But you can absolutely use low-fat milk or any plant-based milk you prefer – almond milk, oat milk, or soy milk all work great! Just keep in mind that plant-based milks might slightly alter the flavour.

Step-By-Step Instructions

Alright, let’s get blending!

1. First, peel your ripe banana and pop it into the blender.
2. Next, add a generous tablespoon of Nutella. Seriously, don’t skimp on the Nutella!
3. Then, sprinkle in a tablespoon of Horlicks. This is where the magic happens.
4. Pour in one cup of cold milk.
5. Now, blend everything together until it’s smooth and creamy. If it’s too thick, add a splash more milk. If it’s too thin, add a few ice cubes.
6. Finally, pour into a glass and serve immediately. Enjoy!

Expert Tips

• For an extra cold milkshake, chill your glass in the freezer for a few minutes before pouring.
• Don’t over-blend! You want it smooth, but over-blending can make it frothy.
• Taste as you go and adjust the Nutella or Horlicks to your liking.

Variations

Want to switch things up? Here are a few ideas:

Vegan Banana Nutella Milkshake

Simply swap the dairy milk for your favourite plant-based milk (almond, oat, or soy work well) and check your Nutella ingredients to ensure it’s vegan-friendly!

Gluten-Free Considerations

This recipe is naturally gluten-free, but always double-check the label of your Horlicks to be sure.

Spice Level – Adding a Hint of Cinnamon or Cardamom

My friend, Priya, loves adding a pinch of cinnamon or cardamom to her milkshake for a warm, fragrant twist. It’s delicious!

Summer Cooling Adaptations – Adding Ice

On a scorching day, throw in a handful of ice cubes for an extra frosty treat.

Festival Adaptations – A Quick & Easy Treat for Janmashtami or Eid

This milkshake is perfect for a quick and easy dessert during festivals like Janmashtami or Eid. It’s especially loved by the kids!

Serving Suggestions

This milkshake is amazing on its own, but you can also get fancy! Try topping it with:

• A swirl of Nutella
• A sprinkle of chopped nuts
• A dusting of cocoa powder
• A few slices of banana

Storage Instructions

Honestly, this milkshake is best enjoyed immediately. It tends to separate and lose its creamy texture if stored. But if you absolutely must save some, you can store it in an airtight container in the refrigerator for up to 30 minutes. Give it a good stir before drinking.

FAQs

Let’s answer some common questions!

Can I make this milkshake ahead of time?

Not really. It’s best made fresh for the best texture and flavour.

What if I don’t have Horlicks? What can I substitute?

As mentioned earlier, you can use another malt powder, Milo, or even a little vanilla extract.

Can I use frozen bananas for a thicker milkshake?

Absolutely! Frozen bananas will give you a super thick and creamy milkshake. Just make sure to blend it well.

Is this milkshake suitable for kids?

Yes, it is! Just be mindful of the sugar content and adjust the amount of Nutella accordingly.

How can I adjust the sweetness of the milkshake?

Add more or less Nutella to control the sweetness. You can also add a touch of honey or maple syrup if you prefer.

Can I add protein powder to this milkshake?

Definitely! A scoop of your favourite protein powder will make it a more filling and nutritious snack.